Nepali Buffet at Muglan

It’s getting cold here in Sydney and it was raining on Saturday. We spent the afternoon at home, but on Sunday it was a beautiful sunny day, so we decided to enjoy a family outing.

Our first stop was a Nepali buffet brunch in Rockdale. Rockdale is like a mini Nepal in Sydney where you can find anything and everything that reminds you of Nepal. The suburb has become a hub for the Nepali community, offering a vibrant mix of cultural experiences. From a variety of authentic Nepali restaurants to grocery stores stocked with Nepali spices and ingredients, you can find everything you need to feel at home. There are also Nepali clothing boutiques with traditional and modern designs, jewellery shops with beautiful handcrafted pieces, and many more specialty stores. It’s common to hear Nepali spoken all around making you feel like you’ve been transported to Kathmandu.

We decided to go to a restaurant called Muglan for a buffet breakfast. I’ve been there once before for dinner, but this was our first time for brunch.

Their website mentioned these varieties on the menu:
Jerry, Puri, Chana, Kerao, Mlah Khu, Roti, Egg, Fried Rice, Jimbu Potato, Finni, Samosa, Pakora, Nimkin, Halwa, Chowmein, Nuggets, Fries,Juice, Local Tea & more…

We arrived at the venue around 12, and there weren’t many people. I loved the decor. As my eyes moved towards the Dhaka wallpaper, I noticed many more Nepali decorations like the statue of Goddess Tara and traditional Thangka paintings.

The intricate designs and vibrant colours of the Dhaka wallpaper added a touch of Nepali authenticity to the space, making it feel warm and inviting. The clay lamps and the mirrors adorned with traditional motifs further enhanced the cultural ambiance.

Unfortunately, they didn’t have nuggets on the menu that day, so we decided to get the kids’ food from the à la carte menu. The kids got sausages and chicken wings while we indulged ourselves with the variety of food. I started with puri and aloo tarkari, followed by eggs, pakora, Nepali tea, halwa, and jerry.

The food was good with plenty of variety, but it was unfortunate that they didn’t refill Sel and samosa, which are my favourites. When asked, a nice Nepali waitress mentioned that some food items are not refilled once they’re finished. This was a bit disappointing, but the overall quality of the food made up for it.

After our meal, we took a stroll around Rockdale. The area was bustling with activity, and it was heartwarming to see so many families enjoying their Sunday. We visited a few shops, picking up some Nepali spices and snacks to take home. The kids were fascinated by the colourful displays of traditional clothing and jewellery.

Overall, we had a good family time there. I definitely would have preferred to have nuggets on the menu for the kids and the availability of samosa and Sel. Regardless, we had a good brunch and the kids loved their food too.

Have you been to Muglan for brunch? Share your experience!

M from Nepaliaustralian

XOXO