Tag Archives: Nepali

ANZAC Day 2018

Every year on 25 April Australian mark the anniversary of the first major military action fought by Australian and New Zealand forces during the First World War.  It is called ANZAC Day and Australia has public holiday to commemorate this day.

Please read more about the day here.

Lest we Forget.

Have good day everyone and Take care !!!

M from nepaliaustralian

XOXO 

Please follow me on Instagram!

Advertisements

Easy Garlic Prawn

You know sometime you wish that yummy and tasty food are easy to cook, this is definitely one of those recipe.

Ingredients

  • 1 tablespoon olive oil
  • 5 cloves garlic crushed
  • 1 tablespoon butter
  • 1 tablespoon salt
  • 500 gm cooked prawns peeled
  • Black pepper as required

Method
• Place oil and garlic in a bowl.


• Add prawns and stir to coat.
• Heat butter in non-stick frying pan.


• Add prawns and cook over high heat for about 4-5 minutes or until prawns are cooked. Add pepper before serving.

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to  check out winners of  NEPALIAUSTRALIAN’s Blog Award 2017

 

Easter long weekend fun

This Easter long weekend, we didn’t go away anywhere. Instead we made some plans with our friends and it was quite fun.

One day we took the kids to the Easter show.

It was a free event in Cronulla and there were the traditional rides, show bags, an animal farm, market stalls and roving entertainment.

We went on a big slide with the kids on our laps and kids enjoy the elephant merry – go-around as well. They also went into a jumping castle and had heaps of fun.

Chhori and her friend loved getting their face painted and they both looked adorable for sure.

But like every year the highlight for me was the petting zoo. They had alpacas, sheep, chicken, ducks, pigs, goat, rabbits and a calf. It was amazing to see the kids enjoy the animals and pat them too.

We also bought them the bubble guns and it was a hit as they could have hundreds of bubbles instantly.

Overall it was an amazing day out for the parents as well as for the kids.

Another day we took the kids to the park and they had a great time. We had lunch from a nearby café while the kids play at the park.

But the highlight of the Easter long weekend was the food. We planned a food marathon so we had something special for breakfast, lunch and dinner.

On the Friday we went to a sea food buffet and it was really great and we ate a lot. I loved the prawns and the amazing dessert.

Then on Saturday, it started with my scones for breakfast and amazing garlic prawn and chicken paella for dinner.

The next day we had gwaramari for breakfast and typical Nepali thakali thali for dinner.

We tried to make it as close as possible to the famous thakali thali and it contained rice, dal, gundruk ko achar, mula ko achar, chicken curry, saag (spinach) and mushroom curry. The whole combination tasted amazing.

On the third day it was pancakes for breakfast, chatamari and pakauda for lunch and nepali dal-bhaat-tarkari-masu for dinner.

The food was amazing and it didn’t feel like a lot of effort as different people were doing different dishes. But I have to admit, I put on at least a kilo after eating all that food.

I will share the recipes for a few of the dishes soon. Most of them are already on my blog so please do try them and let me know how it goes.

Till next time take care.

M from nepaliaustralian

XOXO

P.S: Do not forget to  check out winners of  NEPALIAUSTRALIAN’s Blog Award 2017

Happy Nepali New Year 2075 🇳🇵🇳🇵🇳🇵

Today is Nepali New Year 2075. Yes, we are ahead of time 😊.

As I have mentioned before, Nepal follows a different calendar than the Gregorian calendar so Nepali New Year falls on mid-April instead of 1st of January. Bikram Sambat or Nepali Calendar or Nepali patro is approximately 56 years and 8½ months ahead of the Gregorian calendar.

Last night we celebrated the new year eve with few friends eating yummy food and enjoying great company.

We all dressed up in kurta so we had a Nepali vibe . Chhori also loved her Nepali outfit and was happy  throughout the evening.

What can be more Nepali than momo for food with aloo achar .

We also had cake so the kids help us cut it.

We really had great time .

A new beginning…
New hopes…
New horizons to reach for…
May the Sun radiate all the goodness of life…
In the coming year and always!
Happy Nepali New Year 2075 to all!!!

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to  check out winners of  NEPALIAUSTRALIAN’s Blog Award 2017

 

Chhori’s birthday celebrations

As I have mentioned before, we do not follow the Gregorian calendar so on the Nepali Calendar we have birthdays on different days every year depending on the position of sun, moon and planets.  So we celebrated Chhori’s Tithi birthday in traditional Nepali manner with puja and sagun.

Luckily it was a weekend so I had enough time to prepare and wasn’t too rushed.

I wore a tradition sari and Chhori wore a lehenga. She was so excited that she was turning 3 that she had been telling everyone she met that she is going to be 3 soon. It was cute to see her excited about her birthday.

Once everything was prepared, Chhori sat down and I started the pooja.

I started the pooja for Lord Ganesh and then pooja for to Chhori. I explained to her everything I was doing and she listened and followed the instructions. She didn’t complain or try to get up from her place for the whole time and I am super proud of her.

She got the sagun and gifts and she was so happy.

I am hoping our effort to show Chhori our culture and tradition will help her understand where her roots are and how amazing and rich Nepali culture is.

I made a small pink birthday cake to cut that day as I didn’t want her to have a birthday celebration without a cake 🙂

On her birthday according to the Gregorian calendar, I baked a cake and took it to her childcare. When she saw me with the cake she was so excited and started to show the cake to her friends.

The teachers had arranged the table for us to celebrate her birthday. She sat with her friends when we sang the birthday song for her and then cut the cake.

As childcare has a policy of no nuts and no chocolate I had made a simple vanilla sponge cake with fondant and it turned out OK.

If you are a parent, kid’s birthdays are so special and I hope Chhori will have a special one every year.

Hope everyone is having a great week.

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to  check out winners of  NEPALIAUSTRALIAN’s Blog Award 2017

International Women’s Day 2018

Today is International Women’s Day and it is a day to celebrate us, women, and have respect, appreciation and love towards us. Because everything starts from you and if you don’t respect, appreciate and love yourself, you can’t share that with the world.

Today I attended my first ever International Women’s Day Luncheon through my work and it was amazing.

The luncheon had many amazing women in attendance and the guest speaker was Anne Summers.

Anne Summers is an Australian writer and columnist, best known as a leading feminist, editor and publisher. She was formerly First Assistant Secretary of the Office of the Status of Women in the Department of the Prime Minister and Cabinet.

The speech was mind proving and made me think how things are hard for women in  their 70’s and 80’s.

The lunch was amazing with a choice of chicken breast wrapped in prosciutto , polenta, buttered spinach and truffles jus or Barramundi with creamed leek and lemon thyme, crisps eschalot and chive salad with apple balsamic.

It was followed by a divine dessert, Belgian chocolate fondant, Baileys parfait, golf feuilletine and passion-fruit caramel.

The afternoon ended with me winning the door prize.

Too all the women out there

Be strong 💪
Be happy 
Be positive +
Love 💕yourself so you can love others 💗

Happy International Women’s Day !!!

Hope everyone is having a great week.

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to  check out winners of  NEPALIAUSTRALIAN’s Blog Award 2017