Tag Archives: experience

Exploring Mona Hobart: A Unique Adventure in Tasmania

Our recent trip to Tasmania was an incredible journey filled with stunning landscapes, rich culture, and unforgettable experiences. A standout highlight was our visit to the iconic Museum of Old and New Art (MONA) in Hobart. Having heard so many glowing reviews, we arrived with high expectations, and MONA delivered a fascinating, one-of-a-kind experience for the whole family—albeit with a few surprises along the way!

From the outside, MONA appears deceptively modest, with its sleek, modern, minimalist façade giving no indication of the vast world hidden beneath. Once inside, we were awestruck by the scale of the underground galleries. Spread across multiple levels, the museum feels like a labyrinth of creativity, with dark, winding pathways leading to a treasure trove of thought-provoking, boundary-pushing art.

The exhibits themselves were a mix of the strange, the beautiful, and the deeply intriguing. One of the standout installations was the “Pulse Room,” a mesmerizing display of hanging light bulbs that pulse in time with the heartbeat of the participants. It was a captivating way to blend art and human connection. Another unforgettable piece was the “Cloaca Professional” (often referred to as the “poo machine”)—a bizarre but oddly fascinating work that mimics the human digestive process. While it’s not for the faint-hearted, it certainly sparked some animated conversations with the kids, who were equal parts amused and bewildered!

The “Waterfall” installation, which displays falling water droplets spelling out words and phrases, was another crowd favourite. It was stunning to watch and left us marveling at the creativity and technology behind it. We also explored the interactive “O” device, which provides in-depth information about each artwork, allowing us to choose whether to dive deeper into the meaning of the pieces or simply appreciate them at face value.

Some exhibits, however, weren’t child-friendly due to mature or confronting themes. As parents, we made sure to guide our kids carefully and chose areas that felt suitable for them. Despite these limitations, MONA did an excellent job of offering an educational experience. Our children were surprisingly engaged, especially with the interactive features and the museum’s clever use of technology, like the augmented reality elements that added layers to the experience.

Once we were ready for a break, the outdoor areas provided the perfect opportunity to unwind. The kids, who had grown a bit restless indoors, were thrilled to discover the giant trampoline outside. They bounced with endless energy under the open sky, surrounded by MONA’s quirky sculptures and serene gardens. The outdoor spaces had a unique vibe, blending relaxation with a sense of playful exploration.

The museum’s practical features also enhanced the visit. Lockers to store our belongings made navigating the galleries much easier, and the staff were friendly and accommodating. However, we did find the food options somewhat underwhelming. While the on-site cafes had a decent selection, we expected something more creative and varied to match the museum’s bold reputation.

Admission was AUD 35 for adults, with free entry for children under 18, which we found to be excellent value considering the scale and uniqueness of the experience.

Overall, MONA was an unforgettable experience that added a distinct and unexpected flavour to our Tasmania trip. The museum’s blend of art, creativity, and innovation made for a truly memorable visit, while the outdoor play areas were a major highlight for the kids. Whether you’re an art enthusiast or just someone looking for a unique adventure, MONA offers something for everyone—so long as you embrace the unexpected.

If you’re planning a trip to Tasmania, MONA should definitely be on your list. Just be prepared to balance the visit between family fun and exploring the art, and you’ll have an amazing time!

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Take care,

M from Nepaliaustralian
XOXO

Luau – Experiencing the food and culture of the Hawaiian Islands

A visit to the Hawaiian Islands is not complete without experiencing a luau. Luau a Hawaiian feast featuring lively music and vibrant cultural performances from Hawaii and greater Polynesia.

Even though Hawaii is part of the United States, it has a very distinct cultural heritage that distinguishes it from other states. To enjoy this wonderful culture, we went to Luau one evening. After lots of research we picked Chief’s Luau and it was a good choice as it turned out to be an amazing experience.

We were picked up from our hotel and taken on a bus to Sea Life Park. Our guide was Cousin Ben and he was really funny. He entertained us for the entire journey, sharing some great jokes.

Once we got to the Sea life park, we were greeted with drinks and a seashell garland and then taken to our seat.

The whole thing was set right on the beach with a perfect view of the sunset. There was a stall selling souvenirs and a guy doing temporary tattoos. We joined the queue and all of us got a tattoo each. Chhori loved hers so much that she kept on talking about it the whole night.

While everything was being organized the guest were being entertained with spear throwing and leaf headband demonstrations.

We made a few headbands with the help of the staff which we wore through the evening.

The main course at a luau is kalua pua’a – pork roasted for eight hours in a pitlike earthen oven known as imu. They showed us how a pig is unburied before being served to the guests.

The food is buffet style and has kalua pua’a, fresh mahi-mahi and poi (mashed taro plant) and an array of salads and sides. I would say the food was OK as I was not overly impressed but it made us full for sure.

I actually enjoyed the hula and fire dancing. The chief introduced each dance and we enjoyed the Chief’s Journey through the Polynesian Islands which included New Zealand Haka and the Fijian Warrior Dance.

Also during this dancing, the volunteers were asked to come on stage to dance with the dancers. Chhori wanted me to go on the stage so we went on the stage together and we had a great time. It was fun as we danced with the drum beats.

We also went on the stage when they called for people celebrating anniversaries as we were there for our 6th anniversary as well. We were given a beautiful bouquet of flowers and drinks.

The fire dancers at the end was amazing and it was the highlight of the show for me.

Overall, we enjoyed the show a lot.

After the Luau was over Cousin Ben took us back to our hotel.

Some Popular Luau Dishes

Poi: Pounded taro plant root; a starch meant to be eaten with everything.

Kalua Pig: Pork prepared in an imu or underground oven and shredded.

Chicken Long Rice: A chicken noodle soup-like dish with bean thread noodles and ginger.

Laulau: Meat wrapped in luau (taro) leaves and steamed. Traditionally, this is prepared in an underground oven called an imu.

Lomilomi Salmon: A side dish made from salmon, tomatoes, onion and crushed ice.

Haupia: Coconut pudding.

Poke: The term literally means “to slice cross-wise into pieces” and commonly features raw fish served with a variety of condiments such as shoyu (soy sauce), green onions, kukui nut (candlenut), limu (seaweed). However, the dish isn’t exclusively fish-based and there are other variations as well.

Take care everyone,

M from nepaliaustralian

XOXO

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