Tag Archives: fish

A Rainy Adventure at the Marine Discovery Centre, Central Coast

One rainy day during our Central Coast getaway, we decided to escape the weather and visit the Marine Discovery Centre. At $12 per person, the entry fee was fair for the kids, though as adults, it felt a little pricey since we spent most of our time supervising.

The Marine Discovery Centre is part of a Senior Technical College and serves as a working marine research facility, which gave the place a unique vibe. It’s not just a tourist attraction—it’s a centre of marine education and conservation. The staff there were fantastic, engaging with the kids and really taking the time to explain the marine exhibits in ways that sparked their curiosity.

A big hit for the kids was the discovery room. It was filled with all kinds of hands-on activities, from displays of seashells and shark jaws to a microscope with marine samples they could examine. The tactile experience of exploring the exhibits kept them entertained for ages, and they loved learning through play.

There were also several large aquariums showcasing an array of fascinating fish, as well as smaller tanks that highlighted the different breeding stages of marine life and coral growth. It was incredible to see these close-up displays of ocean ecosystems, which made the educational side of the visit feel fun and engaging.

To top it off, since it was school holidays, they had a dedicated craft area where kids could sit down, colour, and do arts and crafts. My little ones were thrilled—they spent time drawing marine creatures and making ocean-themed crafts, which added a creative and relaxing break in between exploring the exhibits.

Although the centre itself wasn’t huge, the interactive elements, school holiday activities, and the dedication of the staff made it a great rainy-day adventure for the kids. For us adults, it was a thoughtful reminder of how important marine conservation is, and how hands-on learning can leave a lasting impression on young minds.

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Take care,

M from Nepaliaustralian
XOXO

My mum’s pan fried Rohu fish

Nothing can beat mum’s home cooked meals. One of the things I have always craved for is my mum’s fried fish. I used to eat them almost every week when I was in Nepal but since I came here, I wasn’t able to make it as tasty as my mom used to make it. So last night I got mom to cook the fish for us so I that I could take notes of the recipe and I am sharing this with all of you too.

Ingredients

  • 1 whole Rohu fish (2kg) cut into pieces about 1 to 1 ½ cm thick
  • 3 teaspoons Coriander powder
  • 3 teaspoons Coriander powder
  • 1 teaspoon Turmeric powder
  • 2 teaspoons Chilli powder
  • 2 teaspoons Garlic mince
  • 2 teaspoons Ginger powder
  • 2 tablespoon Mustard seeds (or powder)
  • Salt to taste (I used 5 teaspoons)
  • 300 ml vegetable oil

Method

  • If you are using mustard seed, use mortar and pestle or grinder to make the powder.

basa fish (1) basa fish (3)

  • In a large bowl, add fish, Coriander powder, Cumin powder, Turmeric powder, Garlic mince, Ginger powder, Mustard powder and salt.

basa fish (2)

  • Mix it well with a help of wooden spoon as it has sharp bones.
  • Leave it in the fridge for 30 minutes or more if possible.

basa fish (4)

  • In a large pan, heat oil.

basa fish (5)

  • Add pieces of fish in a pan making sure they are don’t touching each other.

basa fish (6)

  • Cover the pan and let it cook until brown.
  • Turn the fishes and fry till it is brown on the other side too.

basa fish (7)

  • Have a plate ready with a couple of kitchen paper towels on it.
  • Place the fishes on the plate to soak excess oil out.

basa fish (8)

  • It is best enjoyed hot and be careful of the small bones.

Take care everyone,

from nepaliaustralian

XOXO

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