Tag Archives: Nepali blog

Our family trip to New Zealand

As I wrote in my post, I was excited and anxious about our trip to New Zealand. I was excited for Chhori as it was her first overseas trip but scared for myself as I didn’t know how I would handle her if she started to cry or threw tantrums in the plane.

Our flight was at 9 am so we took a cab to the airport very early. Luckily, Chhori woke up on her own around 6 am so things worked out perfectly. We had a bit of drama for the cab but we reached the airport on time and checked in and were in front of boarding gate by 7 am.

New Zealand (2)

Like last time, Chhori was walking around and saying “Hi” to everyone around us in the waiting lounge. She made friends with a few of the air hostess from Emirates. They were really nice and sweet with her and Chhori loved all the attention.

New Zealand (3)

Then it was time for the actual test: 3 hours flight with a toddler. The good news was that she was well behaved and happy the whole flight. She just ate and interacted with people most of the time. We also had a tablet ready for her just in case she got cranky but she was not interested in her rhymes for a long period.

New Zealand (1)

She would rather walk up and down the aisle. Everyone on-board were very sweet to her when she went in front of them randomly and said “Hi”.

New Zealand (4)

On our way back she even made friends with a family who had two kids around 6 and 8 years. They were happy to take her for almost an hour, so she sat on the mum’s lap playing with crayons and toys. The kids were playing with her and she was delighted to play with new people and toys. I really appreciated having such lovely people on-board our flight. So overall, Chhori was well behaved on the plane and our next big test will now be during our big trip to Malaysia and Nepal next year. Hope it will be as easy as this one.

As I and AS had been to New Zealand multiple times, this time we made sure we knew what we were doing every day in advance. We flew to Auckland and spent a few days in Hamilton and the rest of our trip in Auckland.

When we left Sydney, it was warm and sunny for winter but New Zealand was really cold and chilly. Once we landed, we hired a car and went straight to Hamilton.

Hamilton is a small beautiful city 2.5 hours from Auckland airport. By the time we reached our hotel, it was dark and was drizzling a little. We checked in and were glad to find our rooms were warm and cosy. We ordered our dinner and just rested for the evening as we planned to go to the Hamilton Zoo the next morning.

The next day, we were greeted by a beautiful sunny day and were glad there would be no rain for the rest of our time in Hamilton. Our hotel was next to a golf course so we could see greenery when we opened the window. I felt very relaxed and happy and so did AS and my parents.

New Zealand (5)

On the other hand, Chhori was too excited discovering new rooms, opening every drawer and cupboard :). It definitely made us realise how much we have done at our own place to childproof the rooms. We don’t have to worry at all to leave her on her own in our apartment but at the hotel, it was hard to be constantly making sure she didn’t hurt herself or break something.

New Zealand (6)

After breakfast, we drove towards the zoo . I was driving that morning and, it was a breeze to drive there in comparison to Sydney, no road madness and no crazy drives. It made me realise it may be a great idea to live in a small city where getting from one place to another is not a big headache.

I will write about our trip to Hamilton Zoo in my next post.

Till then take care and have a great day.

M from nepaliaustralian

XOXO

Suprise win

My workplace always has something going on all the time like Footy tipping competition, trivia and other fun stuffs. Normally I don’t participate because I think I don’t have enough knowledge or I am too busy at work.

But a few weeks ago when they sent about Trivia for NAIDOC (National Aboriginal and Islander Day Observance Committee) Week, I decided to play as well.

They sent out 5 sets of Trivia for 5 days. Some of them were easy and others were easy to find using Google but there were questions which I could not find anywhere.

Anyway, I did the trivia to the best of my knowledge though it was definitely not easy but I was glad to have done it as I learn so much during the process.

Anyway, the result for the competition was announced and surprise, surprise, I won second prize. It would have been amazing to win the first prize but still, coming in second was awesome. I wasn’t expecting to win but when I did, it made me feel very happy.

Here is what I won. A goodie bag full of aboriginal stuff including a big towel, book marker, key chain, a small bag full of stationery, mug, keep cup and many more other stuffs.

prize

So from now on I am going to participate in as many competition as possible 🙂

Have you won some completion unexpectedly, do share your story here.

Take care,

M from nepaliaustralian

XOXO

 

Easter long weekend fun

Last weekend we had a few extra days off as it was the Easter long weekend so we planned to utilise it to the fullest. It is autumn here but the weather is still warm so the plan was to be outdoors and have fun.

chhori

One of the days we went to the Helensburg temple. I have told you about the temple here before. It is really nice to go for a drive, visit the temple and enjoy some yummy vegetarian Indian lunch as well.

helensberg (1)helensberg (2)helensberg (3) chhori (2)

We went there with my parents and my brother’s family. Chhori was really happy to be out and about as she has started walking and loves to explore everything. The temple was busy as it was a public holiday but we had fun. There was a long queue at the canteen for food but the wait was well worth it.

chhori (1)

On the next day we went to the Easter show. The last time we went there was 4 years ago and I had written about it . It happens every year but I don’t see a point going there every year. But this year was special as my parents were here and it was going to be Chhori’s first time as well.

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Chhori loved everything about the show as she got to run around and touch whatever she wanted.

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The best place was the Farmyard where she got to touch the baby goats and sheep. She was ok with the small animals but the big ones scared her a little.

easter (1) easter (9) easter (8)

My parents enjoyed the show as well and they were tired at the end. We were blessed with good sunny weather as well on the day.

Take care everyone,

M from nepaliaustralian

XOXO

P.S: Do not forget to vote your favorite blog . NEPALIAUSTRALIAN’s Blog Award 2015

Chana curry (Chick peas curry)

Chana” means chickpeas in Nepali. It is one of the easiest, healthiest and tastiest recipes that I loved to make occasionally. It goes well with rice or roti.

Ingredients

  • 500gm cooked chickpeas can
  • 1 large onion thinly sliced
  • 2 tablespoons olive oil
  • 1 Large tomato diced (I used 250 gm diced from a can)
  • 1 table spoon of garlic and ginger paste
  • A few bay leaves
  • 1 teaspoon turmeric powder
  • 2 teaspoons cumin powder
  • 2 teaspoons coriander powder
  • 2 teaspoons chilli powder
  • ½ cup of chicken stock (use water if you don’t have stock)
  • Salt to taste
  • Fresh coriander to garnish

 Method

  • In a wok, heat the oil; add turmeric powder and bay leaves.

Aloo dum (2)

  • Add the sliced onions and fry for 15 minutes or until golden brown, stirring regularly.

Aloo dum (3)

  • Add all the other spices, garlic ginger paste and fry some more.
  • Once onion is cooked, pour diced tomato and let it cook for 5 minutes stirring occasionally.

chu la (1)

  • Mix well and add the chickpeas and fry for few minutes.
  • Add the chicken stock and Bring to a boil then reduce the heat, cover and simmer for 5 minutes, or until most of the stock dries out.

chana (1)

  • Garnish the chick peas with fresh coriander.

chana (2)

  • Delicious curry is ready and it can be served with rice or roti.
  • Enjoy!!!

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to vote your favorite blog . NEPALIAUSTRALIAN’s Blog Award 2014

Chicken Saag

Saag” means green leafy vegetables in Nepali. In this case we are using Spinach.

Serves: 4

Ingredients

  • 250gm of frozen spinach
  • 2 tablespoon olive oil
  • 1 teaspoons cumin seeds
  • Few dried bay leaf
  • 1 large brown onion, finely chopped
  • 1 tablespoon garlic and ginger paste
  • 2 teaspoons ground coriander
  • 3 teaspoons chilli powder
  • 1 teaspoon ground coriander
  • Salt to taste
  • 410g can chopped tomatoes
  • 1/3 cup plain Greek-style yoghurt
  • 500 gm chicken breast fillets cut into cubes

Method

  • Heat oil in a large, heavy-based saucepan over medium-low heat.
  • Add cumin and bay leaf and cook for 1 minute or until fragrant.
  • Add onion and cook, stirring, for 5 to 6 minutes or until softened.
  • Add chicken and cook for 10 minutes or until chicken is cooked through.

chicken saag (1)

  • Add garlic, ginger paste and chilli and cook for 1 minute.
  • Add coriander, garam masala and salt; cook, stirring, for 1 minute
  • Add tomato and stir occasionally until slightly thickened.

chicken saag (2)

  • Add spinach and stir and simmer for 2 minutes or until combined.

chicken saag (3)

  • Add yoghurt while slowly stirring the chicken and bring to a boil.
  • Reduce heat to low for a few minutes and Chicken Saag is ready.

chicken saag (4)

  • Serve with rice or roti

Take care,

M from nepaliaustralian

XOXO

P.S: Do not forget to vote your favorite blog . NEPALIAUSTRALIAN’s Blog Award 2014